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Whole Wheat Pasta Al Forno

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  • 2  Tblsp. olive oil
  • 1/2 cup chopped sweet onion
  • 2 carrots, peeled and finely chopped
  • 1 rib celery, finely chopped    
?Heat oil in a large saucepan over medium heat. Add chopped vegetables and cook, stirring frequently until they begin to caramelize, about 12-15 minutes. Turn heat to low and cook until very soft, about 10-15 minutes more. Raise heat to medium. 
  • 1 can (28 oz) diced tomatoes with liquid
Add and bring to a simmer. Cook, covered for 30-40 minutes. Add salt and pepper to taste.
  • 14 oz Mrs. Millers Whole Wheat Pasta
Cook according to pkg instructions. Rinse and drain. Add to sauce.
  • 2 Tblsp chopped fresh parsley
  • 1 pinch red pepper flakes?
Add; Toss and serve with shredded Parmesan cheese.
Yield: 6 servings                                                                                                                      
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